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Ewa M. Furmanczyk, Eligio Malusà, Dawid Kozacki and Malgorzata Tartanus
The impact of living mulches established with three officinal plants (Alchemilla vulgaris, Fragaria vesca and Mentha x piperita) on the soil bacterial microbiome and activity, the nematodes population, and the nutrient status of an organic apple orchard ...
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Xiao Xu, Xinyu Wang, Sirui Zhou, Xumo Huang, Pengcheng Liu, Bojun Ma and Xifeng Chen
OVATE family proteins (OFPs) are a kind of plant-specific transcription factor, which play important roles in the growth and development of plants. Here, we performed a genome-wide investigation of the OFP gene family members in the wild diploid strawber...
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Eva Ivani?ová, Marek Hornák, Matej Cech, Lubo? Harangozo, Miroslava Kacániová, Olga Grygorieva and Przemyslaw Lukasz Kowalczewski
The aim of this study was to determine antioxidant activity (DPPH and phosphomolybdenum method), polyphenols content (total polyphenols, flavonoids, and phenolic acids), mineral compounds composition (Cu, Zn, Mn, Fe, Cr, Ni, Co, Pb and Cd) and antimicrob...
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Ricardo Cardoso de Oliveira, Robson Marcelo Rossi, Sueli Teresa Davantel de Barros
Pág. 283 - 288
O morango é um fruto carnoso, suculento, de sabor levemente ácido, contém várias substâncias essenciais à nutrição humana. Nos últimos anos a indústria de polpas congeladas tem se desenvolvido com bastante rapidez. Logo, o conhecimento dos parâmetros reo...
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R.H. Bors and J.A. Sullivan
Pág. 418 - 423
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