12   Artículos

 
en línea
Yujia Zhang, Luteng Zhong, Yu Ding, Hongfeng Yu and Zhaoyu Zhai    
Rice is a staple food for over half of the global population, but it faces significant yield losses: up to 52% due to leaf blast disease and brown spot diseases, respectively. This study aimed at proposing a hybrid architecture, namely ResViT-Rice, by ta... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Lin Cai, Hongbao Zhang, Yongjie Deng, Weiqiang Tian, Guangjin Fan and Xianchao Sun    
Tobacco brown spot caused by Alternaria alternata is a devastating fungal disease endangering plant production. To effectively control brown spot disease, an antagonistic Actinomyces strain, Streptomyces hygroscopicus JY-22, was isolated from rhizospheri... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Pawel Radzikowski, Krzysztof Jonczyk, Beata Feledyn-Szewczyk and Tomasz Józwicki    
A change in agricultural policy in the European Union aims, among other things, to halve the use of pesticides and increase the share of organic farming to 25% by 2030. One of the challenges associated with this target will be the control of plant fungal... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Rutuja Rajendra Patil, Sumit Kumar, Shwetambari Chiwhane, Ruchi Rani and Sanjeev Kumar Pippal    
The pathogens such as fungi and bacteria can lead to rice diseases that can drastically impair crop production. Because the illness is difficult to control on a broad scale, crop field monitoring is one of the most effective methods of control. It allows... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Mohamed Ismail Moustafa    
One of the most extensively studied topics in dozens of studies is the alteration process of ilmenite, the formation of leucoxene, and the presence of some impurity oxides: SiO2 and Al2O3. The altered Egyptian black sand ilmenite grains of relatively low... ver más
Revista: Geosciences    Formato: Electrónico

 
en línea
Fei Wang, Szu-Han Chao, Chen-Hsuan Tsai, Sabrina Diana Blanco, Yung-Yu Yang and Yi-Hsien Lin    
Sweet pepper is an important vegetable in the world. Bacterial leaf spot, caused by the pathogen Xanthomonas perforans, is a limiting factor that significantly reduces the quality and yield of sweet peppers. The use of chemical fungicides is currently th... ver más
Revista: Agriculture    Formato: Electrónico

 
usuarios registrados
Renaud Ioos, Bénédicte Fabre, Carole Saurat, Céline Fourrier, Pascal Frey, and Benoît Marçais     Pág. 105 - 114
Revista: PHYTOPATHOLOGY    Formato: Impreso

 
usuarios registrados
Leandro J. Dallagnol, Fabrício Á. Rodrigues, Mateus V. B. Mielli, Jian F. Ma, and Lawrence E. Datnoff     Pág. 116 - 121
Revista: PHYTOPATHOLOGY    Formato: Impreso

 
en línea
Jorge D. Mantecón     Pág. 173 - 176
Soybean (Glycine max) is currently the most widely grown and rapidly expanding crop in Argentina, and brown spot caused by Septoria glycinesis a major foliage disease that affects this crop. Trials in the 2005 and 2006 growing seasons were undertaken usi... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

 
usuarios registrados
Lee, J. Fry, J. Tisserat, N.     Pág. 1223 - 1226
Revista: HORTSCIENCE    Formato: Impreso

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