35   Artículos

 
en línea
Lei Ma, Shaoying Ma, Guiping Chen, Xu Lu, Qiang Chai and Sheng Li    
Legumes have important nutritional and economic values, but their production faces continuous cropping obstacles that seriously affect their yield formation. In order to reduce the negative impact of the continuous cropping obstacles of legumes, it is ne... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Qingsong Zhao, Jingjing Dong, Zhiyong Yan, Ling Xu and Ake Liu    
The use of traditional Chinese medicine (TCM) residue as a crop culture substrate has unique advantages in alleviating the obstacles associated with continuous monocropping, such as increasing production, improving quality and alleviating pests and disea... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jingying Hei, Yue Li, Qiong Wang, Shu Wang and Xiahong He    
Panax notoginseng (Sanqi) is a precious traditional Chinese medicine that is commonly cultivated using conventional management methods in agricultural systems in Yunnan, China, where it faces the challenge of continuous cropping obstacles (CCOs). However... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Long Bao, Xuemei Zhao, Gaowa Kang, Kaito Suzuki, Tamer Ismail, Yoshiharu Fujii and Satoru Motoki    
Platycodon is a medicinal plant of considerable pharmacological and dietary value. With the growing demand, agricultural production is increasing. However, the continuous cropping significantly causes negative impacts on its yield and quality. In this st... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Li Wen, Fengqiu Huang, Zhongxiu Rao, Kaikai Cheng, Yong Guo and Haiming Tang    
Lilium growth is severely impeded by continuous cropping, and crop rotation is essential to reducing the detrimental effects of monocultures. Soil (0?20 cm) was collected in three Lilium cropping patterns in Longshan County, Hunan Province, including con... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Huidan Lv, Ping He and Shicheng Zhao    
The form and distribution of organic carbon in soil affect its stability and storage, and nitrogen (N) fertilization can affect the transformation and accumulation of soil organic carbon (SOC), whereas how the N fertilizer rate affects SOC storage by reg... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Xueqi Su, Xiaomeng Guo, Qian Chen, Zheng Sun, Xianchao Shang, Yun Gao, Tao Yu, Li Zhang, Long Yang and Xin Hou    
Unreasonable cultivation methods and management measures have led to widespread obstacles in tobacco continuous cropping in planting areas, resulting in reduced tobacco yield and soil degradation. Therefore, intercropping tobacco with other crops is an e... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Sheng Lin, Yuanyuan Yang, Ting Chen, Yanyang Jiao, Juan Yang, Zhaoying Cai and Wenxiong Lin    
Revista: Agriculture    Formato: Electrónico

 
en línea
Zhenyu Gou, Yifan Wang, Zhengjun Cui, Bin Yan, Yuhong Gao, Bing Wu and Lizhuo Guo    
Crop rotation aims to improve the sustainability and production efficiency of agricultural ecosystems, especially as demands for food and energy continue to increase. However, the regulation of soil microbial communities using crop rotation with oilseed ... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Dionisios Yfantopoulos, Georgia Ntatsi, Anestis Karkanis and Dimitrios Savvas    
Cabbage is an annual vegetable crop species cultivated throughout the year. The development of high-yielding cabbage hybrids and the optimization of several agronomic management practices such as fertilization and crop rotation have resulted in increased... ver más
Revista: Agronomy    Formato: Electrónico

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