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Catherine E. LePrevost, Kathleen M. Gray, Mercedes Hernández-Pelletier, Brennan D. Bouma, Consuelo Arellano and W. Gregory Cope
Fish consumption has established benefits, including the promotion of cardiovascular health and pre- and neonatal brain and eye development, but local freshwater fish may be a source of contaminants that are especially harmful to fetuses and young childr...
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