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Robert Czerniawski and Tomasz Krepski
Fish occurring in the outlets of water basins reduce the abundance of zooplankton. The study was performed at the outlet sections of the lake and waste stabilization pond of a sewage treatment plant. The aim of the study was to determine which zooplankto...
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Christian Haas, Philipp Klaus Thumser, Michael Hellmair, Tyler J. Pilger and Martin Schletterer
With the globally increasing awareness regarding the interconnectivity between freshwater ecosystems, projects for re-establishing connectivity with fishways as well as stock management are increasing. To ensure the quality and impact of such projects an...
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Tangwu Yang, Dianpeng Li, Qing Xu, Yijia Zhu, Zhengjie Zhu, Xin Leng, Dehua Zhao and Shuqing An
Long-term fishing bans have spurred extensive debate regarding their impacts on ecosystem structures, functions, and water qualities. However, data on the effects of specific changes induced by fishing bans on ecosystem structures, functions, and water q...
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Tamar Shabi, Yaron Ziv, Reuven Yosef and Nadav Shashar
Global degradation of coral reefs is reflected in the destruction of shelters in various environments and threatens the stability of marine ecosystems. Artificial shelters offer an alternative, but their design could be more challenging due to limited kn...
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Shuofu Li, Jianguo He and Zhigang Lai
The impacts of climate change on ichthyoplankton have barely been examined in the Pearl River estuary (PRE). Using the fish larvae and eggs caught in the estuary in the summer from 2003 to 2018 (except for the years 2004 and 2008), the spatial and tempor...
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Yuanbo Li, Qijun Le, Man Zhang, Shanliang Xu, Shan He, Xiaojun Yan, Jiabao Hu and Yajun Wang
Schizochytrium sp. is a kind of heterotrophic protist, rich in docosahexaenoic acid (DHA). To study the application value of Schizochytrium sp. in fish diet, a 20-day feeding experiment was initiated to evaluate its effect on growth, fatty acid contents,...
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Weiyi He, Lei Wang, Danyun Ou, Weiwen Li, Hao Huang, Rimei Ou, Jinli Qiu, Lei Cai, Lianghua Lin and Yanxu Zhang
Marine fish populations have suffered the consequences of overfishing for a long time, leading to a loss in biodiversity. Traditional methods have been historically used to survey fish diversity but are limited to commercial species, particularly on the ...
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Maurizio Pinna, Francesco Zangaro, Benedetta Saccomanno, Chiara Scalone, Fabio Bozzeda, Lucia Fanini and Valeria Specchia
In order to halt the loss of global biodiversity and considering the United Nations Decade for Ocean Conservation Agenda, increasing efforts to improve biomonitoring programs and assessment of ecosystem health are needed. Aquatic environments are among t...
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Jung-Keun Oh, Jangho Lee, Soo Yong Lee, Tae Kyung Kim, David Chung and Jinwon Seo
This study assessed the distribution of microplastics (MPs) in the gills, intestines, and muscles of the common carp (Cyprinus carpio), one of main fish species consumed by humans living in the lower regions of the Han River in South Korea. In total, 891...
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Caterina Stamouli, Vasilis Gerovasileiou and Eleni Voultsiadou
Sponge assemblages play a significant role in the functioning of the Mediterranean benthic ecosystem. The main goal of this study was to investigate the diversity and distribution of poorly known sponge communities in the mesophotic and deep-sea substrat...
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