5   Artículos

Quality of Gamma Ray-irradiated Iceberg Lettuce and Treatments to Minimize Irradiation-induced Disorders

Revista: HORTSCIENCE    Formato: Impreso

Tabla de contenido: Vol: 47 Num: 8 Par: 0 Año: 2012

Reports: Effects of Gamma Irradiation, Modified Atmosphere Packaging, and Delay of Irradiation on Quality of Fresh-cut Iceberg Lettuce

Revista: HORTSCIENCE    Formato: Impreso

Tabla de contenido: Vol: 46 Num: 2 Par: 0 Año: 2011

Antioxidant capacity of fresh-cut vegetables exposed to ionizing radiation

Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE    Formato: Impreso

Tabla de contenido: Vol: 85 Num: 6 Par: 0 Año: 2005

REPORTS - Postharvest Biology & Technology - Yellowing of Broccoli in Storage Is Reduced by 1-Methylcyclopropene

Revista: HORTSCIENCE    Formato: Impreso

Tabla de contenido: Vol: 35 Num: 5 Par: 0 Año: 2000