45   Artículos

 
en línea
Jordi Oliver-Manera, Omar García-Tejera, Mercè Mata and Joan Girona    
Recently, the crop forcing technique (summer pruning that ?forces? the vine to start a new cycle) has proven to be effective in delaying the harvest date and increasing must acidity, but also reducing the yield. However, recent information on deficit irr... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Isabel García-Izquierdo, Victor J. Colino-Rabanal, Mercedes Tamame and Fernando Rodríguez-López    
The domestication of vines started in Asia 11,000 years ago, although it was not until the 19th century that oenology was established as a scientific discipline thanks to the research of Louis Pasteur on the role of microorganisms in wine fermentation. A... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Qimin Gao, Lei Cheng, Renbing Wang, Mingjiang Chen, Weisong Zhao, Jingjing Fu and Zhenwei Wang    
The mechanical properties of tomato stalk, relevant to the harvesting and crushing of tomato vines, significantly impact its harvesting quality and efficiency. Establishing a simulation model, which accurately mirrors these properties, is foundational fo... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Haiyang Shen, Hongguang Yang, Qimin Gao, Fengwei Gu, Zhichao Hu, Feng Wu, Youqing Chen and Mingzhu Cao    
In order to quickly dry the peanut pods and effectively reduce the mildew on peanut pods in rainy weather, this paper analyzed the research status of peanut digging and inverting technology in China and abroad, combined with the peanut two-stage harvesti... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Rita Biasi, Elena Brunori, Silvia Vanino, Alessandra Bernardini, Alessia Catalani, Roberta Farina, Antonio Bruno and Gabriele Chilosi    
Plant?soil biota represent a unique living system crucial for improving crops? adaptation to climate change. In vineyards, plant?soil relations are mediated by rootstock?scion interaction, with grafted vines being the main plant material employed in vine... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Nikoleta-Kleio Denaxa, Athanassios Tsafouros, Efstathios Ntanos, Anna Kosta and Peter Anargyrou Roussos    
In Greece, kiwifruit is grown in areas characterized by high temperatures during the summer months, with high solar radiation, especially during the period of shoot growth and fruit maturation. Therefore, the impact of heat stress is crucial. The objecti... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Diana Ribeiro Tosato, Heather VanVolkenburg and Liette Vasseur    
Vineyards are agroecosystems of great importance in the Niagara Region, Ontario (Canada). Due to its microclimate, this region is projected to be impacted by climate change with temperature increases, changes in precipitation patterns in all seasons, and... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Camilo André Pereira Contreras Sánchez, Marco Antonio Tecchio, Daniel Callili, Marlon Jocimar Rodrigues da Silva, Leticia Silva Pereira Basílio, Sarita Leonel, Juan Carlos Alonso and Giuseppina Pace Pereira Lima    
Brazil has emerged as a significant producer of seedless grapes due to high consumer demand. This has led to increased production of seedless grapes in non-traditional cultivation regions, such as subtropical areas. To meet this demand, the search for ne... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Liliana Araújo, Adriana R. Machado, Sérgio Sousa, Óscar L. Ramos, Alessandra B. Ribeiro, Francisca Casanova, Manuela E. Pintado, Eduarda Vieira and Patrícia Moreira    
Inspired by the principles of the circular economy, using vineyard pruning residues as a source of raw materials for producing nanocellulose is a promising approach to transforming vineyard resources into value-added products. This study aimed to obtain ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Dan-Dan Peng, Da-Gang Chen, Kai-Wei Xu, Petri Penttinen, Hao-Yu You, Hui-Ping Liao, Ran Yang and Yuan-Xue Chen    
The fruits of kiwifruit are well known for their abundant nutritional value and health benefits, but kiwifruit vines are susceptible to environmental factors such as drought or waterlogging. Optimum substrate moisture content (SMC) can decrease cultivati... ver más
Revista: Agronomy    Formato: Electrónico

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