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Dmitry Shved, Natalia Supolkina and Anna Yusupova
The increasing complexity of the space flight program and the increase in the duration of missions require an improvement in psychological monitoring tools for astronauts in orbit. This article summarizes the experience of using quantitative content anal...
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Julián Pulecio-Díaz, Miguel Sol-Sánchez and Fernando Moreno-Navarro
Roller-compacted concrete (RCC) pavements have been the subject of studies focused on their increasing deterioration over time due to the influence of vehicular loading and ambient factors in humidity and temperature conditions ranging from medium to low...
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Elizabeth Ayangunna, Gulzar Shah, Kingsley Kalu, Padmini Shankar and Bushra Shah
The use of the internet and supported apps is at historically unprecedented levels for the exchange of health information. The increasing use of the internet and social media platforms can affect patients? health behavior. This study aims to assess the v...
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Boban Ðuric, Brankica Kartalovic, Kristina Habschied, Nikolina Novakov, Jelena Vrane?evic, Boris Brkic and Kre?imir Mastanjevic
The objective of this study is an investigation of the influence of six different plastic packages (polyethylene terephthalate, high-density polyethylene, biodegradable high-density polyethylene, low-density polyethylene, polypropylene and polyamide poly...
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Mario Kovac, Boris Ravnjak, Drago ?ubaric, Tomislav Vinkovic, Jurislav Babic, Ðurdica Ackar, Ante Loncaric, Antonija ?aric, Vesna Ocelic Bulatovic and Antun Jozinovic
Starch is a polysaccharide that is widely used in food and other industries; therefore, due to its great potential, it is attempted to be maximally isolated from various foods rich in starch. Commonly, potatoes are used for starch production due to the r...
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