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Farhan Ahmad, Kusumiyati Kusumiyati, Muhammad Arief Soleh, Muhammad Rabnawaz Khan and Ristina Siti Sundari
It is intriguing to understand the influence of the watering volume and growing design on the growth, yield, and quality of cherry tomatoes. This study sought to identify the most effective watering volume and growing design treatment for the production ...
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Hao Guo, Yong Li, Xu Wang, Hongyan Ruan, Toyin Peter Abegunrin, Lanchao Wei, Zhigang Huang, Kayode Steven Are and Gabriel Oladele Awe
Excessive fertilizer application, majorly nitrogen- and phosphorus-based fertilizers, in farmland has intensified environmental pollution of rivers, lakes, and other surface water bodies worldwide by agricultural non-point sources, especially the highly-...
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Xiaotong Xin, Zhanxiang Sun, Jibing Xiao, Wei Bai, Zhe Zhang and Han Yan
How to improve the utilizations of water and nutrient is a research hotspot of sloping farmland in semi-arid and rain-fed areas. In this study, the spatial changes of soil moisture, nutrients, and roots under different tillage modes, as well as the effic...
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Uvirkaa Akumaga, Aondover Tarhule, Claudio Piani, Bouba Traore and Ado A. Yusuf
Climate change is estimated to substantially reduce crop yields in Sub-Saharan West Africa by 2050. Yet, a limited number of studies also suggest that several adaptation measures may mitigate the effects of climate change induced yield loss. In this pape...
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Jorge Gutiérrez-Tlahque,César Leobardo Aguirre-Mancilla,Juan Carlos Raya-Pérez,Juan Gabriel Ramírez-Pimentel,Rubén Jiménez-Alvarado,Alma Delia Hernández-Fuentes
Pág. 70 - 81
The aim of this work was to determine the antioxidant activity, total phenolic content (TPC) and total flavonoid content (TFC) in the rhizomes and stems of Jatropha dioica and their relation to collection season, collection location, extraction...
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