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Jerzy Stangierski, Agata Kawecka, Ryszard Rezler, Lukasz Tomczyk and Przemyslaw Siejak
This study was conducted on vegetable soup with rabbit meat and vegetable soup with rabbit meat, beef balls, and carrots. The qualitative characteristics of the soups were adapted to the needs of elderly consumers. The soups used in the experiments were ...
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Fupeng Liu, Jiandong Ma, Zhongzhi Ye, Lijia Wang, Yu Sun, Jianxing Yu, Yuliang Qin, Dongliang Zhang, Wengang Cai and Hao Li
The reliability of liquefied natural gas (LNG) storage tanks is an important factor that must be considered in their structural design. Concrete is a core component of LNG storage tanks, and the geometric uncertainty of concrete aggregate material has a ...
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Lun-Yi Lung, Tsan-Yu Chou, Wen-Ching Chang and Cheng-Chien Kuo
As the proportion of renewable energy generation systems increases, traditional power generation facilities begin to face challenges, such as reduced output power and having the power turned off. The challenges are causing changes in the structure of the...
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Tianxu Liu, Dasheng Zhang, Yanfeng Shi, Yi Li, Jianchong Sun and Xiuping Zhang
The lack of water resources has emerged as a major factor limiting the high-quality economic and ecological development in Hebei Province. Therefore, it is of great significance to understand the dynamic changes in terrestrial water storage for effective...
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Dongwang Wang, Liang Zhang, Jinzhu Zhang, Wenhao Li, Haiqiang Li, Yonghui Liang, Yue Han, Pengcheng Luo and Zhenhua Wang
Xinjiang is short on freshwater resources and rich in ones. The unregulated use of brackish water for agriculture leads to the aggravation of secondary salinization in soil; however, magnetization can improve the quality of brackish water. To evaluate th...
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