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Daniel Rodriguez-Cordero, Octavio Carrillo-Muro, Pedro Hernandez-Briano, Alejandro Rivera-Villegas and Alfredo Estrada-Angulo
This study utilized fifty bull calves of the Continental × British crossbreed, with an average body weight of 147.0 ± 1.67 kg (BW), in a completely randomized design. The objective was to examine the impact of varying levels and duration of calcium propi...
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Yaqiong Zeng, Dingbiao Long, Bin Hu, Hao Wang, Shihua Pu, Yue Jian, Zuohua Liu and Shunlai Xu
Lighting is an important environmental parameter in livestock farming, which can affect the physiology and behavior of animals, and it can regulate animal production. To explore the comprehensive effects of light intensity and duration on the performance...
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Di Liu and Pan Wang
WeChat is a social media widely used in rural China because of its operability and simplicity. This paper contributes to the role of WeChat in rural e-commerce. Based on 406 orange farmers? survey data from Hubei Province, China, we used the Heckman mode...
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Immaculada Argemí-Armengol, Marc Tor, Diego Bottegal, Maria A. Latorre, Beatriz Serrano-Pérez and Javier Álvarez-Rodríguez
Peas are an alternative to soybeans to supply protein in livestock feeds. Immunocastration avoids surgical castration of male pigs and increases fat deposition in female pigs. This work aimed to assess the effects of pea inclusion on the amount of fat an...
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Octavio Carrillo-Muro, Alejandro Rivera-Villegas, Pedro Hernandez-Briano, Marco Antonio Lopez-Carlos and Beatriz Isabel Castro-Perez
The objective was to determine the effect of calcium propionate (CaPr) inclusion in the diet, at different periods on the growth performance, carcass characteristics, and meat quality of finishing lambs. Thirty-six Dorper × Katahdin crossbred male lambs ...
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