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JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
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JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
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Vol: 86 Núm: 14 Par: 0 (2006)
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Artículo
ARTÍCULO
TITULO
Distribution of 127 edible plant species for antioxidant activities by two assays
Ray-Yu Yang
Samson CS Tsou
Tung-Ching Lee
Wan-Jan Wu
Peter M Hanson
George Kuo
Liwayway M Engle
Po-Yung Lai
Resumen
No disponible
PÁGINAS
pp. 2395 - 2403
NÚMERO
Volumen: 86 Número: 14 Parte: 0 (2006)
MATERIAS
AGRONOMÍA E INGENIERÍA FORESTAL
INGENIERÍA Y CONSTRUCCIÓN CIVIL
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