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Qi Chen, Yingying Zhou, Yue Qi, Wen Zeng, Zhaoji Shi, Xing Liu and Jiaen Zhang
Recent studies have indicated that the invasive apple snail (Pomacea canaliculata) exhibits tolerance to the salinity levels present in coastal agricultural soils, suggesting that apple snails could potentially invade salt-affected coastal agricultural a...
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Noriza Khalid, Ákos Tarnawa, István Balla, Suhana Omar, Rosnani Abd Ghani, Márton Jolánkai and Zoltán Kende
Temperature and salinity stress are currently spreading widely across the globe and have been proven to have a negative impact on maize (Zea mays L.) crops as early as the germination stage. However, more research must be conducted on the interactive or ...
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Muhammad Bilawal Junaid, Salah El-Hendawy, Ibrahim Al-Ashkar, Nasser Al-Suhaibani and Majed Alotaibi
To successfully enhance the salt tolerance of genotypes, it is crucial to conduct field-based trials, establish effective screening criteria and analysis tools, evaluate salt tolerance at various growth stages, and integrate phenotypic assessment-based t...
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Julia Stachurska, Iwona Sadura, Magdalena Rys, Michal Dziurka and Anna Janeczko
The aim of the current work was to characterize disturbances in the hormonal balance and changes in the accumulation of the protective heat shock proteins (HSP) as a result of deacclimation in a few cultivars of oilseed rape. Samples for both analyses we...
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Orawan Kumdee, Md. Samim Hossain Molla, Kulwadee Kanavittaya, Jutamas Romkaew, Ed Sarobol and Sutkhet Nakasathien
Rapid climate change may put future food security under threat, which emphasizes the significance of assessing the morpho-physiological and biochemical traits associated with maize tolerance against recurrent water stress at the early vegetative stage. T...
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