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Pawel Solarczyk, Tomasz Sakowski, Marcin Golebiewski, Jan Slósarz, Grzegorz Grodkowski, Kinga Grodkowska, Luisa Biondi, Massimiliano Lanza, Antonio Natalello and Kamila Puppel
This study assessed the impact of different calf rearing systems on calf health, behavior, meat quality, and oxidative stability. The study involved two groups of bull calves: conventionally penned calves (control, fed with use of automatic feeders) and ...
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Milosz Zardzewialy, Natalia Matlok, Tomasz Piechowiak and Maciej Balawejder
The aim of the study was to determine the effect of ozone gas fumigation on the mechanical, chemical, and microbiological parameters of radish tubers. Radish plants were grown in the ground in accordance with the principles of good agricultural practice ...
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Eugenia Butucel, Igori Balta, David McCleery, Florica Morariu, Ioan Pet, Cosmin Alin Popescu, Lavinia Stef and Nicolae Corcionivoschi
Farm biosecurity management includes a set of practical measures used to prevent and limit the spread of infections to humans and animals. Infections, predominantly caused by zoonotic agents, often occur due to a lack of safety standards monitoring on fa...
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Xiyu Zhang, Shuning Dong, Pengkang Jin, Jidong Liang, Jian Yang and Yongan Huang
With the improvement of coal-mining mechanizations and the intensification of human activities, the organic matter pollution of mine water is becoming severe. In this study, the chemical compositions of the influents and effluents from 15 mine water trea...
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Alessandro G. Mudadu, Anna Maria Bazzoni, Virgilio Congiu, Giuseppe Esposito, Alberto Cesarani, Rita Melillo, Giuseppa Lorenzoni, Simona Cau, Barbara Soro, Bruna Vodret, Domenico Meloni and Sebastiano Virgilio
Annual and interannual dynamics of shellfish toxins and associated harmful algal species (HAS) were analyzed from 2015 to 2020 in Tortolì Lagoon (Sardinia, west Mediterranean Sea). Analysis of seasonal occurrence of different harmful algae, such as Dinop...
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