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Benedetto T. Linaldeddu, Giovanni Rossetto, Lucia Maddau, Thomas Vatrano and Carlo Bregant
Extensive collar rot, sunken and bleeding cankers, shoot blight, and fruit rot symptoms on olive trees have recently been observed in several orchards in Italy. Since there is little information about the etiology of these diseases and given the high eco...
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Ivan Sazykin, Ludmila Khmelevtsova, Tatiana Azhogina and Marina Sazykina
The increasing rate of natural resource use leads to an increase in the anthropogenic load on the soil. As the result of industrial, metallurgical and mining activities, excessive amounts of heavy metals (HMs) enter the soil. In addition, they can be int...
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Mona Al-Sharif and Ahmed Ateya
The purpose of this investigation was to examine mutations and mRNA levels of potential genes linked to diarrhea susceptibility in order to assess the health status of diarrheic kids of Baladi goats. One hundred female Baladi kids (35 diarrheic and 65 ap...
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Gabriele Sottocornola, Sanja Baric, Fabio Stella and Markus Zanker
Post-harvest diseases are one of the main causes of economical losses in the apple fruit production sector. Therefore, this paper presents an application of a knowledge-based expert system to diagnose post-harvest diseases of apple. Specifically, we deta...
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Barbara Stadnik, Renata Tobiasz-Salach and Marzena Mazurek
Environmental conditions are the primary factor determining the growth and yield of plants. As a result of climate change, the negative impact of abiotic factors is intensifying. One of them is salt stress. Soil salinity is one of the major problems in a...
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