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Francisco J. Rodríguez-Mejías, Aurelio Scavo, Nuria Chinchilla, José M. G. Molinillo, Stefan Schwaiger, Giovanni Mauromicale and Francisco A. Macías
This article offers a critical analysis of the evolution of encapsulation methods for herbicides and natural products, with a main focus on organic formulations. It extols the possibilities presented by these micro- and nanomaterials, such as their slow ...
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Manjit Kumar Ray, Awdhesh Kumar Mishra, Yugal Kishore Mohanta, Saurov Mahanta, Ishani Chakrabartty, Neelam Amit Kungwani, Satya Kumar Avula, Jibanjyoti Panda and Ramesh Namdeo Pudake
It is crucial to increase agricultural yields to fulfill the rising demand for food and the security it provides for a growing population. To protect human food supplies and agricultural outputs, disease management is essential. Plant infections are a si...
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Ahmed H. Abdullah, Mostafa A. A. Awad-Allah, Naglaa A. A. Abd-Elkarim, Zienab F. R. Ahmed and Eman M. A. Taha
Cellulose derivatives, as edible coating for fruits and vegetables, have been broadly applied due to their availability, stability, solubility, safety, and low price. Therefore, this study was conducted to (1) extract cellulose from the banana plant rach...
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Thidarat Rupngam, Aimé J. Messiga and Antoine Karam
Extended waterlogging (WL) conditions in heavily manured soils can change soil phosphorus (P) dynamics. We assessed the effects of soil moisture regimes (field capacity (FC) and WL) and P rates on (i) dry matter (DM) yield and P offtake of ryegrass, (ii)...
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Shih-Hsiao Chen, Po-Hsien Li, Yung-Jia Chan, Yu-Tsung Cheng, Hui-Yao Lin, Shih-Chieh Lee, Wen-Chien Lu, Yu-Xu Ma, Min-Ying Li and Tuzz-Ying Song
Rice protein is a suitable alternative protein source for dairy protein in infant formulas on account of its unique nutrition and hypoallergenicity. Rice protein was isolated through enzymatic hydrolysis (Alcalase, papain, bromelain, Flavourzyme®) in com...
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