ARTÍCULO
TITULO

The effect of food dry matter intake on the flow of amino acids at the terminal ileum for rats fed an enzyme-hydrolysed casein-based diet

James    
K. A. C. Butts    
C. A. Koolaard    
J. P. Donaldson    
H. E. Scott    
M. F. Moughan    
P. J.    

Resumen

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