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Irene Raya-Moreno, Rosa Cañizares, Xavier Domene, Vicenç Carabassa and Josep Maria Alcañiz
The goal of this study was to evaluate biochar?s resistance to microbial decomposition and its impact on native soil organic matter (SOM) decomposition. Conducted in a vineyard with a sandy loam Mediterranean soil with neutral pH and low organic carbon c...
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Rita Leogrande, Carolina Vitti, Mirko Castellini, Pasquale Garofalo, Ignazio Samarelli, Giovanni Lacolla, Francesco Fabiano Montesano, Matteo Spagnuolo, Marcello Mastrangelo and Anna Maria Stellacci
The residual effect of compost and biochar amendment on soil properties and durum wheat response was evaluated under field conditions in a Mediterranean environment. The treatments compared in a randomized complete block experimental design with three re...
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Lina Skinuliene, Au?ra Marcinkeviciene, Mindaugas Dorelis and Vaclovas Bogu?as
Depending on the type of agricultural use and applied crop rotation, soil organic carbon accumulation may depend, which can lead to less CO2 fixation in the global carbon cycle. Less is known about organic carbon emissions in different crop production sy...
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Chunming Chi, Changwei Zhao and Jinhu Zhi
This study aims to accurately describe the soil?water characteristic curve (SWCC) across the full range from saturation to oven dryness. We propose a smooth, continuous three-segmented SWCC model that divides the saturation range into wet, air-dried, and...
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Alan Ferreira Leite de Lima, Milton César Costa Campos, Joalison de Brito Silva, Witória de Oliveira Araújo, Bruno Campos Mantovanelli, Fernando Gomes de Souza, Raphael Moreira Beirigo, Douglas Marcelo Pinheiro da Silva, Rodrigo Santana Macedo and Flávio Pereira de Oliveira
The processes of occupation and exploitation in the Amazon have been increasing, and as a consequence, forest areas are being replaced by agroecosystems. As a consequence of this change, changes have been occurring in the soil attributes, and consequentl...
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