Inicio  /  Forest Systems  /  Vol: 24 Núm: 2 Par: 0 (2015)  /  Artículo
ARTÍCULO
TITULO

Differences in the environmental control of leaf senescence of four Quercus species coexisting in a Mediterranean environment

Teresa del Río García    
Sonia Mediavilla    
Fernando Silla    
Alfonso Escudero    

Resumen

Aims of study: Our aim is to check the effect of different environmental factors on the leaf senescence of four Quercus species with different leaf longevities, to help us better understand the implications of climate change on leaf demography.Area of study: The study was carried out in two sites of theprovince of Salamanca (central-westernSpain), both sites showing differences in their temperatures and soil water availability.Material and Methods: Over four years (2007-2010) we monitored the number of leaves of the different cohorts labelled on five specimens of each species at both sites to elaborate life-tables and calculate mortality rates. Mortality rates were then related to several other variables measured during the same period: air temperature, soil water availability, precipitation, predawn water potentials (Ypd) and leaf N resorption.Main results: In the two deciduous species maximum daily temperatures and the time during which their values remain above a certain threshold (between 11 and12ºC of maximum daily temperature) are the main factors controlling the timing of leaf abscission. In the evergreen species abscission of old leaves showed no relationship with the environmental factors analyzed. By contrast, mortality rates of old leaves were related to seasonal N resorption values, with the maximum mortality of old leaves coinciding in time with the maximum withdrawal of N from shed leaves and also with the emergence of the new leaf cohort.Research highlights: The increase in the duration of the leaves of the two deciduous species, as a result of the delayed senescence by warmer autumnal temperatures, could contribute to reducing the differences in the length of the productive leaf life with respect to the evergreen species. This could improve the competitive capacity of deciduous species as opposed to that of evergreen species, and thus alter their respective distribution patterns.Keywords: climate change; deciduous; evergreen; leaf abscission; temperature; water availability.

 Artículos similares

       
 
Meiling Sheng, A-Xing Zhu, Tianwu Ma, Xufeng Fei, Zhouqiao Ren and Xunfei Deng    
Global climate change is a serious threat to food and energy security. Crop growth modelling is an important tool for simulating crop food production and assisting in decision making. Planting date is one of the important model parameters. Larger-scale s... ver más
Revista: Agronomy

 
Rashmi Yadav, Susama Sudhishri, Manoj Khanna, Khajanchi Lal, Anchal Dass, Hari Lal Kushwaha, Kalikinkar Bandyopadhyay, Archna Suman, Anupama Singh, Rajiv Kumar Singh and Raj Singh    
To achieve higher crop yields and maintain environmental conservation, it is imperative to adopt novel agricultural methods that improve both the quantity and quality of produce. The following study focused on investigating the effectiveness of integrate... ver más
Revista: Agronomy

 
Ying Liu, Wenjing Shen, Kaixuan Fan, Weihao Pei and Shaomin Liu    
The impacts of heavy metal pollution in arable soil on agricultural production, environmental health, and the wellbeing of urban and rural residents cannot be overlooked. It has become a significant bottleneck in achieving comprehensive rural revitalizat... ver más
Revista: Agronomy

 
Leany Enid Lugo-Avilés, Martha Laura López-Moreno, Felix R. Roman-Velazquez and Joel Lugo-Rosas    
Agricultural soils are degraded worldwide as result of anthropogenic activities; environmental contamination; and excessive use of chemicals, fertilizers, and pesticides. Scientists are concerned about this problem; during the past few years sewage compo... ver más
Revista: Agriculture

 
Yifang Zhou, Mingzhang Pan, Wei Guan, Changcheng Fu and Tiecheng Su    
As a raw material for sugar, ethanol, and energy, sugarcane plays an important role in China?s strategic material reserves, economic development, and energy production. To guarantee the sustainable growth of the sugarcane industry and boost sustainable e... ver más
Revista: Agriculture