Inicio  /  Forest Systems  /  Vol: 22 Núm: 1 Par: 0 (2013)  /  Artículo
ARTÍCULO
TITULO

Site quality influence over understory plant diversity in old-growth and harvested Nothofagus pumilio forests

E. A. Gallo    
M. V. Lencinas    
G. J. Martinez-Pastur    

Resumen

Aim of study: The effects and interactions of shelterwood forest harvesting and site qualities over understory plant species diversity and composition were compared among primary and harvested Nothofagus pumilio forests.Area of study: Tierra del Fuego (Argentina), on three pure conditions (one and six year-old harvested, and primary without previous harvesting forests) and three site qualities (high, medium and low).Material and Methods: Understory richness and cover (%) were registered in five replicates of 1 hectare each per treatment. Taxonomic species were classified in categories (groups, origin and life forms). Two-way ANOVAs and multivariate analyses were conducted.Main results: Shelterwood harvesting and site quality significantly influenced understory cover and richness, which allow the introduction of native and exotic species and increasing of dicot and monocot covers. In dicots, monocots, exotics and total groups, higher richness and covers were related to time. Meanwhile, cover reached similar high values in all site qualities on dicot, native and total groups. On the other hand, monocot and exotic richness and cover remain similar in primary and recently harvested forests, and greatly increased in old harvested forests. Mosses and ferns were among the most sensitive groups.Research highlights: Impacts of shelterwood cut depend on site quality of the stands and time since harvesting occurs. For this, different site quality stands should received differential attention in the development of conservation strategies, as well as variations in the shelterwood implementation (as irregularity and patchiness) should be considered to better promote understory plant species conservation inside managed areas.Key words: plant species conservation; years after harvesting; forest management; Tierra del Fuego.

 Artículos similares

       
 
Cristiana Maduro Dias, Helder Nunes and Alfredo Borba    
Nutrition has a very significant impact on animal performance. Given the limited agricultural area of the Azores, the optimization of forage quality, quantity, and availability is key for the local livestock industry?s ability to respond to the challenge... ver más
Revista: Agriculture

 
Abdelali El Mekkaoui, Rachid Moussadek, Rachid Mrabet, Ahmed Douaik, Rachid El Haddadi, Outmane Bouhlal, Mariyam Elomari, Matike Ganoudi, Abdelmjid Zouahri and Said Chakiri    
Climate change, drought, erosion, water contamination resources, desertification, and loss of soil quality represent major environmental risks worldwide. Facing these risks is the most important issue for sustainable development. Conventional tillage (CT... ver más
Revista: Agriculture

 
Guibin Wang, Binhui Liu, Mark Henderson, Yu Zhang, Zhi Zhang, Mingyang Chen, Haoxiang Guo and Weiwei Huang    
The impact of terracing construction on the soil moisture content of slope farmland was analyzed at three sites in northeast China?s black soil region, across a range of latitudes and hydrological, temperature and soil quality conditions. At each researc... ver más
Revista: Agriculture

 
Nicola Cinosi, Silvia Portarena, Leen Almadi, Annalisa Berrettini, Mariela Torres, Pierluigi Pierantozzi, Fabiola Villa, Andrea Galletti, Franco Famiani and Daniela Farinelli    
A new non-destructive index of absorbance difference (IAD), calculated with different wavelengths as references, near the chlorophyll absorbance peak or that for anthocyanin, has been used to determine the fruit ripening of several fruit species using po... ver más
Revista: Agriculture

 
Taketo Eguchi and Masahiro Tasumi    
This study investigated two popular satellite-derived vegetation indices (VIs), MODIS NDVI and EVI, as tools for monitoring crop growth at the Thapanzeik Dam irrigation district in Myanmar, where quality ground data are difficult to obtain. The time-seri... ver más
Revista: Agriculture