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Qiu Jin, Junjian You, Meixiang Xie, Yaliu Qiu, Shaohua Lei, Qian Ding and Jingnan Chen
Nitrogen losses under different irrigation modes have been evaluated by many studies, yet it is not very clear whether the lost N sources are from the soil or fertilizer. In order to quantitatively investigate the effects of different irrigation modes on...
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Sisay A. Belay, Tewodros T. Assefa, Abeyou W. Worqlul, Tammo S. Steenhuis, Petra Schmitter, Manuel R. Reyes, P. V. Vara Prasad and Seifu A. Tilahun
Agriculture in Africa is adversely affected by the loss of soil fertility. Conservation agriculture (CA) was introduced to curb the loss of soil fertility and water shortages and improve crop productivity. However, information on how CA practices enhance...
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M. T. Miranda, R. García-Mateos, J. I. Arranz, F. J. Sepúlveda, P. Romero and A. Botet-Jiménez
The corn crop is one of the most important crops worldwide. However, the management of the residues generated is not efficient enough, which diminishes the competitiveness of this crop. An interesting option for the valorization of these wastes is their ...
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Xiaodi Liu, Zengwei Feng, Yang Zhou, Honghui Zhu and Qing Yao
Both liming and plant residue incorporation are widely used practices for the amelioration of acidic soils?however, the difference in their effects is still not fully understood, especially regarding the microbial community. In this study, we took the ac...
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Asemahegn Mersha Hailegiorgis, Debissa Lemessa
Pág. 8 - 15
The major livestock feed next to natural pasture in central highlands of Ethiopia is cereal crop residue; however, supplementation with additional nutritional entities is most often recommended. The present study aims to examine the nutritive value...
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