Inicio  /  Forest Systems  /  Vol: 22 Núm: 3 Par: 0 (2013)  /  Artículo
ARTÍCULO
TITULO

Variation of some wood macroscopic properties along the stem of Acacia melanoxylon R. Br. adult trees in Portugal

A. Santos    
R. Simões    
M. Tavares    

Resumen

Aim of the study: The aim of the study is to assess the variation of pith eccentricity, heartwood proportion, latewood percentage and basic wood density along the stem of 45-year-old A. melanoxylon trees collected in four sites of Portugal, and investigate the eventual relationship between these variables.Area of study: Sites covering littoral north, mid interior north and centre interior of Portugal.Materials and methods: Four sites and five trees per site were selected in the Acacia melanoxylon Portuguese forest.One wood sample at each of six height levels per tree was collected in order to evaluate its basic density, pith eccentricity, heartwood and latewood proportions.Main results: The high variability of the wood macroscopic properties among trees from the same site regarding to the variation of the corresponding average properties along the stem is a key characteristic of the experimental data.As a consequence, a multiple linear regression model tested was not able to properly explain the wood basic density variation of the 120 wood samples analysed. In spite of this, the following trends could be recognized: (i) excluding the base level, wood basic density moderately increased with tree level; (ii) latewood proportion followed similar behaviour; (iii) pith eccentricity was low; (iv) heartwood proportion decreased markedly with tree height, from 70% at the base to 7% at the top.Research highlights: The high basic density, the relatively low variability along the stem and the low pith eccentricity enable us to anticipate good performance as raw material for the wood industry.Key words: Acacia melanoxylon; basic density; earlywood; latewood; heartwood; sapwood; pith eccentricity.

 Artículos similares

       
 
Reena Rani, Muhammad Arif, Saleem Ur Rahman, Muhammad Hammad, Zahid Mukhtar, Muhammad Rizwan, Hussein Shimelis and Ghulam Raza    
Soybean is a short-day crop, and its sensitivity to photoperiod is an important trait for its adaptability. Rapid changes in the climate on a global scale could be a threat to future food security. There is a need to increase the heat tolerance of soybea... ver más
Revista: Agronomy

 
Xueqin Jiang, Shanjun Luo, Qin Ye, Xican Li and Weihua Jiao    
Soil is one of the most significant natural resources in the world, and its health is closely related to food security, ecological security, and water security. It is the basic task of soil environmental quality assessment to monitor the temporal and spa... ver más
Revista: Agriculture

 
Walter Falcon, Gracia Hadiwidjaja, Ryan Edwards, Matthew Higgins, Rosamond Naylor and Sudarno Sumarto    
Land-clearing forest fires in Indonesia cause enormous private and social losses in the form of greenhouse gas emissions, deforestation, habitat destruction, worsened human health, and strained international relations. These fires are almost always delib... ver más
Revista: Agriculture

 
Zhilu Sun and Teng Fu    
The state of food security in the world, including that of Europe and Central Asia (ECA), was highlighted in 2020 by the outbreak of the COVID-19 pandemic, when the fact that the food security status of millions of people in ECA, particularly the most vu... ver más
Revista: Agriculture

 
Dun-Sheng Yang, Meng-Wei Shen and Shyi-Tien Chen    
Some mosquitos are disease-causing vectors. Their widespread existence poses a great threat to disease control worldwide. Finding an effective, low-cost solution for mosquito population control is desperately needed. Pruned branches from three fruit tree... ver más
Revista: Agriculture