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Agata Bartkowiak, Joanna Lemanowicz, Magdalena Rydlewska, Olga Drabinska and Karol Ewert
This study aimed to evaluate the fertilizing value of rye stillage used in the cultivation of winter triticale cv. ?Grenado?. The research was performed in 2018 (autumn, before the application of the stillage), 2019, and 2020 (spring and autumn after sti...
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Ciro Antonio Rosolem, Thiago Barbosa Batista, Patrícia Pereira Dias, Laudelino Vieira da Motta Neto and Juliano Carlos Calonego
It has been shown that the joint application of phosphorus (P) and ammonium (N-NH+4) increases maize root proliferation and P acquisition by maize in alkaline soils, but this has not been shown in acidic soils for legumes. A greenhouse experiment was con...
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Sylwia Wesolowska, Barbara Futa, Magdalena Myszura and Agata Kobylka
Soil plays a key role in sustainable land management and food production. The objective of the field experiment was to evaluate the subsequent effect of 10-year winter wheat and sugar beet cultivation under conventional and organic systems on selected ph...
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Juan Capulin-Grande,Alfonso Suárez-Islas,Rodrigo Rodríguez-Laguna,José Mateo-Sánchez,Ramón Razo-Zárate,Miriam Islas-Santillán
Pág. 128 - 137
Fire produces changes in vegetation, soil, fauna, and water quality, and it can even modify atmospheric chemical composition. Changes in soil fertility, microorganisms and vegetation were evaluated after a fire in two municipalities in the...
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Livia Vittori Antisari, Ruxandra Papp, Gilmo Vianello and Sara Marinari
The aim of this study was to determine the effect of a Douglas fir plantation along a stand chronosequence in the North Apennine (Italy) on soil carbon and nitrogen stocks, as well as on soil chemical and biochemical properties involved in the nutrients ...
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