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Benedetto T. Linaldeddu, Giovanni Rossetto, Lucia Maddau, Thomas Vatrano and Carlo Bregant
Extensive collar rot, sunken and bleeding cankers, shoot blight, and fruit rot symptoms on olive trees have recently been observed in several orchards in Italy. Since there is little information about the etiology of these diseases and given the high eco...
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Markéta Mayerová, Jan Mikulka, Michaela Kolárová and Josef Soukup
Understanding the impact of farming practices on the composition of weed communities has important implications for the sustainability of weed management strategies. This study analyses data from a 40-year experiment established at two sites in the Czech...
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Mariola Staniak, Ewa Szpunar-Krok and Anna Kocira
The sharp increase in soybean (Glycine max (L.) Merrill) acreage in the late 20th century and early 21st century is due to the demand for edible oil and feed protein. However, a limiting factor in the extent of soybean cultivation is its high heat requir...
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Xin Xu, Weitao Jiang, Gongshuai Wang, Fengxia Ding, Qianjin Li, Ruolan Wang, Xuesen Chen, Xiang Shen, Chengmiao Yin and Zhiquan Mao
The Luochuan area is an important area for apple production in China. With the renewal and transformation of aged apple orchards, the occurrence of apple replant disease (ARD) was inevitable and has seriously affected the sustainable development of apple...
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Pawel Solarczyk, Tomasz Sakowski, Marcin Golebiewski, Jan Slósarz, Grzegorz Grodkowski, Kinga Grodkowska, Luisa Biondi, Massimiliano Lanza, Antonio Natalello and Kamila Puppel
This study assessed the impact of different calf rearing systems on calf health, behavior, meat quality, and oxidative stability. The study involved two groups of bull calves: conventionally penned calves (control, fed with use of automatic feeders) and ...
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