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Stavros Kalogiannidis, Christina-Ioanna Papadopoulou, Efstratios Loizou and Fotios Chatzitheodoridis
Promoting rural development is essential for the general economic transformation of people, hence requiring great attention from different government systems. This study assessed the risk, vulnerability, and resilience of agriculture, as well as its impa...
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Nikolina Vidalis, Maria Kourkouvela, Dimitrios-Christos Argyris, Georgios Liakopoulos, Alexios Alexopoulos, Spyridon A. Petropoulos and Ioannis Karapanos
Salinity stress is severely affecting modern horticulture and puts food security under threat for current and future generations. The aim of the present study was to evaluate the effect of saline conditions (three salinity levels: 2.0, 5.0 and 10.0 dS m-...
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Ali Mohammadi, G. Venkatesh, Samieh Eskandari and Shahin Rafiee
Though increasing food supply in order to meet the rising demand for nutrition is a global social imperative, reducing the dependence on imports of essential food commodities is both an economic and a geo-political imperative for national governments. Ho...
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Juan D. Borrero and Jesús Mariscal
New players are entering the new and important digital data market for agriculture, increasing power asymmetries and reinforcing their competitive advantages. Although the farmer remains at the heart of agricultural data collection, to date, only a few f...
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Abbas Ali Abid, Xiang Zou, Longda Gong, Antonio Castellano-Hinojosa, Muhammad Afzal, Hongjie Di and Qichun Zhang
Soil microbial communities play an important role in nutrient cycling; however, their response under repeated long-term fertilization has attracted little attention and needs further appraisal. A 14-day incubation study compared the relative abundance, d...
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