ARTÍCULO
TITULO

Effects of Biomass Removal Treatments on Stand-Level Fire Characteristics in Major Forest Types of the Northern Rocky Mountains

Reinhardt    
Elizabeth D.    
Holsinger    
Lisa    
Keane    
Robert    

Resumen

No disponible

 Artículos similares

       
 
Panpan Liu, Dong Wang, Yue Li, Ji Liu, Yongxing Cui, Guopeng Liang, Chaoqun Wang, Chao Wang, Daryl L. Moorhead and Ji Chen    
Although crop conversion from annual to perennial crops has been considered as one path towards climate-smart and resource-efficient agriculture, the effects of this conversion on soil multifunctionality and biomass yields remain unclear. The objective o... ver más
Revista: Agronomy

 
Wei Tang, Ziguang Li, Haipeng Guo, Boyu Chen, Tingru Wang, Fuhong Miao, Chao Yang, Wangdan Xiong and Juan Sun    
Although weeds can be inhibited by high planting densities, canopy shading, elemental balance and soil microbial recruitment are not yet adequately considered when measuring competitive effects on weed control. The effects of oat (Avena sativa) planting ... ver más
Revista: Agronomy

 
Zhuxin Mao, Ming Yue, Yuchao Wang, Lijuan Li and Yang Li    
Covering about 30% of the global total land area, desert ecosystems have been influenced by warming and nitrogen deposition. However, it remains unclear how desert ecosystems respond to warming and nitrogen deposition. Therefore, we conducted a greenhous... ver más
Revista: Agronomy

 
Milica Balo?, Aleksandra Petrovic, Aleksandra Tubic, Tijana Zeremski, Sonja Gvozdenac, Dejan Supic and Vojislava Bursic    
The presence of microplastic particles in agroecosystems has profound implications for soil quality, crop yield, and soil biota. Earthworms are widely recognized as valuable soil bioindicators due to their abundance, fast reproduction, and easy manipulat... ver más
Revista: Agriculture

 
Khulan Sharavdorj, Ser-Oddamba Byambadorj, Yeongmi Jang, Youngjik Ahn and Jin-Woong Cho    
Soil salinity is a key factor to limiting agricultural products throughout the world, especially in arid and semi-arid areas, since it intervenes with plant morpho-physiology, resulting in reduced growth and development, as well as disruption of ion home... ver más
Revista: Agronomy