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Salah M. Al-Bader
Pág. 1 - 7
Introduction: A great progressing occurs in microbiology after culture media have been used in culturing, isolation, identification, and Preservation of microorganisms. According to their components, culture media were divided into natural, synthetic, an...
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Maria Teresa P. Dentinho,Olga C. Moreira,Rui J. B. Bessa
Pág. e04S
Aim of study: To evaluate the impact of Cistus ladanifer L. (rockrose) tannins on ruminal degradability and fermentation characteristics and the use of polyethylene glycol (PEG), as feed additive, to mitigate the anti-nutritional effects of rockrose tann...
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Osvaldo Reyes, Manuel Murillo, Esperanza Herrera, Francisco O. Carrete
Pág. 203 - 212
The objective of this study was to determine and compare seasonally the chemical composition, in vitro gas production, in situ degradability and ruminal fermentation of the diet selected by cattle grazing on native rangeland over two years. Diet samples ...
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Francielly T. dos Santos, Fernanda Ludwig, Luiz A. de M. Costa, Mônica S. S. de M. Costa, Marcelo B. Remor, Plínio E. R. Silva
Pág. 111 - 120
Potted gerbera is an ornamental plant that is widely commercialized in Brazilian markets. However, information on cultivation techniques is needed to meet growing demand, especially with regard to fertilization. This study was carried out to assess the g...
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Pascal Leterme, Maria-Fernanda García, Angela-Maria Londoño, Miriam-Gisela Rojas, André Buldgen, Wolfgang-Bernhard Souffrant
Pág. 1505 - 1512
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