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Salah El-Hendawy, Nasser Al-Suhaibani, Yaser Hassan Dewir, Salah Elsayed, Majed Alotaibi, Wael Hassan, Yahya Refay and Muhammad Usman Tahir
Hyperspectral sensing offers a quick and non-destructive alternative for assessing phenotypic parameters of plant physiological status and salt stress tolerance. This study compares the performance of published and modified spectral reflectance indices (...
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Viola Devasirvatham and Daniel K. Y. Tan
Global climate change has caused severe crop yield losses worldwide and is endangering food security in the future. The impact of climate change on food production is high in Australia and globally. Climate change is projected to have a negative impact o...
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Erik Lehnhoff, Zachariah Miller, Perry Miller, Stephen Johnson, Tessa Scott, Patrick Hatfield and Fabian D. Menalled
Organic agricultural production has become a major economic and cultural force. However, in water-limited environments the tools used for weed control and nutrient supply, namely tillage and cover crops, may not be environmentally or economically sustain...
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M. Pasalodos-Tato,A. Mäkinen,J. Garcia-Gonzalo,J.G. Borges,T. Lämås,L.O. Eriksson
Pág. 282 - 303
Aim: Since forest planning is characterized by long time horizon and it typically involves large areas of land and numerous stakeholders, uncertainty and risk should play an important role when developing forest management plans. The aim of this study is...
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Marc Hanewinkel,H. Peltola,P. Soares,J. R. González-Olabarria
Pág. 30 - 47
The aim of this paper is to discuss the different recently developed empirical and mechanistic modelling approaches for assessing the risk of wind and fire damage to forests. Additionally the work will explore possible ways to integrate these approaches,...
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