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Eberton de Carvalho, Gleice Aparecida de Assis, George Deroco Martins, Douglas José Marques, Edson Aparecido dos Santos, Laura Cristina Moura Xavier, Lorrayne Maria Rodrigues Malta and Renan Zampiroli
Coffee farming has high land use value, which can result in economic losses without proper land use planning. Intercropping has improved coffee production by providing an alternative income source to producers, especially in the crop formation phase. The...
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Zhaojuan Zhang, Binbin Cai, Yiling Guo, Tiancang Na and Yuchun Guo
The biosynthesis of anthocyanins is influenced by external environmental conditions such as light, temperature, and nitrogen level, with nitrogen level being a key factor in anthocyanin synthesis and accumulation. Nitrogen level regulates the transcripti...
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Yuan Tian and Xiuyi Shi
In order to cope with global climate warming, measurement of the low-carbon utilization efficiency (LCUE) of cultivated land, considering carbon sink and carbon emission effects, is proposed. To address this, based on the data of 30 provinces in China, t...
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Anna Iannucci, Romina Beleggia, Stefania Galletti, Nicola Pecchioni and Daniela Trono
Industrial hemp (Cannabis sativa L.) is receiving increasing attention for its multiple end-uses; therefore, an improvement in its production is needed to meet the increased demand. In the present study, the effect of seed inoculation with two Trichoderm...
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Yuhang Tang, Chunxia Liu and Yuechen Li
With the continuous implementation of the rural revitalisation strategy, the social and economic landscape of China?s countryside has undergone significant changes and the structure and functions of rural production space have gradually become more compl...
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