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Yong Zhang, Pulin Kong, Fan Wang, Limei Zhao, Kaiyun Qian, Yadong Zhang and Xiaorong Fan
Excessive nitrogen fertiliser use reduces nitrogen use efficiency and causes significant damage to the environment. Carbon fertilisers have the advantage of improving soil fertility; however, the effects of carbon and nitrogen fertilisers on rice yield a...
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Can Zhao, Guangming Liu, Yue Chen, Yan Jiang, Yi Shi, Lingtian Zhao, Pingqiang Liao, Weiling Wang, Ke Xu, Qigen Dai and Zhongyang Huo
Nitrogen fertilizer is an important agronomic measure to regulate rice yield and grain quality. Grain filling is crucial for the formation of rice yield and grain quality. However, there are few studies on the effects of excessive nitrogen application (E...
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Xuexian Li, Nanting Liu, Wei Meng, Jin He and Pan Wu
Heavy metal(loid)s (HMs) contamination in agricultural soil and crops is related to the quality and safety of agricultural products and public health and has attracted worldwide attention. This study systematically investigated the bioaccumulation of HMs...
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Hossein Haghighi, Anna Maria Belmonte, Francesca Masino, Giovanna Minelli, Domenico Pietro Lo Fiego and Andrea Pulvirenti
Temperature and time are two critical parameters in sous vide cooking which directly affect eating quality characteristics and food safety. This study aimed to evaluate physicochemical and microbiological properties of sous vide chicken breast fillets co...
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Chanchan Zhou, Yuancai Huang, Baoyan Jia, Yan Wang, Yun Wang, Quan Xu, Ruifeng Li, Shu Wang and Fugen Dou
To achieve superior rice-grain quality, more emphasis has been placed on the genetic diversity of breeding programs, although this improvement could be seriously restricted in the absence of comparable agricultural management practices. Nitrogen (N) appl...
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