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Jin Wern Lai, Hafiz Rashidi Ramli, Luthffi Idzhar Ismail and Wan Zuha Wan Hasan
The increasing severity of the labour shortage problem in the Malaysian palm oil industry has created a need to explore other avenues for harvesting oil palm fresh fruit bunches (FFBs) such as through autonomous robots? deployment. However, the first ste...
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Piotr Kuzniar, Katarzyna Pentos and Józef Gorzelany
The study examined selected biometric and mechanical properties of fruits of three varieties of red currant (Ribes rubrum L.) from organic cultivation. The influence of the harvest date of red currant fruits, their storage time, and the use of ozone at a...
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Walid Abidi, Rawaa Akrimi, Hichem Hajlaoui, Hichem Rejeb and Yolanda Gogorcena
Peach fruit quality is dependent on preharvest treatments and orchard practices. The aim of this study is to evaluate the effects of preharvest potassium silicon fertilization on fruit postharvest quality. Two peach cultivars (?Early Bomba? and ?Plagold ...
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Nicola Cinosi, Silvia Portarena, Leen Almadi, Annalisa Berrettini, Mariela Torres, Pierluigi Pierantozzi, Fabiola Villa, Andrea Galletti, Franco Famiani and Daniela Farinelli
A new non-destructive index of absorbance difference (IAD), calculated with different wavelengths as references, near the chlorophyll absorbance peak or that for anthocyanin, has been used to determine the fruit ripening of several fruit species using po...
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Meftah Salem M. Alfatni, Siti Khairunniza-Bejo, Mohammad Hamiruce B. Marhaban, Osama M. Ben Saaed, Aouache Mustapha and Abdul Rashid Mohamed Shariff
Remote sensing sensors-based image processing techniques have been widely applied in non-destructive quality inspection systems of agricultural crops. Image processing and analysis were performed with computer vision and external grading systems by gener...
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