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Kenia C. Sánchez Espinosa, María Fernández-González, Michel Almaguer, Guillermo Guada and Francisco Javier Rodríguez-Rajo
Rust is one of the main diseases affecting wheat crops in Spain, causing significant yield and quality losses. Research on its identification and quantification in the air is a worldwide priority due to the importance of this crop as a source of food and...
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Getrude Okutoyi Alworah, Joshua Ondura Ogendo, Joseph Juma Mafurah, Elijah Kathurima Gichuru, Douglas Watuku Miano and Otieno Oliver Okumu
Fusarium bark disease (FBD) of coffee caused by Fusarium stilboides Steyaert has been associated with yield losses and tree death in coffee-growing countries, including Kenya. Varietal resistance is of utmost importance in managing the disease, and the c...
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Rafael Mateus Alves, Francisco Guilhien Gomes-Junior, Abimael dos Santos Carmo-Filho, Glória de Freitas Rocha Ribeiro, Carlos Henrique Queiroz Rego, Fernando Henrique Iost-Filho and Pedro Takao Yamamoto
Seed treatment with micronutrients is a crucial strategy for providing early seedling supply during development, and is commonly employed in soybean cultivation. However, responses to micronutrient treatment may vary based on seed vigor levels. Therefore...
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Mahmoud Abdel-Sattar, Adel M. Al-Saif, Abdulwahed M. Aboukarima, Dalia H. Eshra and Lidia Sas-Paszt
Flame Seedless grape is considered one of the most popular and favorite grapes for consumers, since it ripens early, and has good cluster quality. Flame seedless grape marketing value depends upon its desirable appearance, berry, cluster size, and shape....
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Abbas Ali Abid, Xiang Zou, Longda Gong, Antonio Castellano-Hinojosa, Muhammad Afzal, Hongjie Di and Qichun Zhang
Soil microbial communities play an important role in nutrient cycling; however, their response under repeated long-term fertilization has attracted little attention and needs further appraisal. A 14-day incubation study compared the relative abundance, d...
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