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Waqas Mohy-Ud-Din, Muhammad Javed Akhtar, Safdar Bashir, Hafiz Naeem Asghar, Muhammad Farrakh Nawaz and Feng Chen
Glyphosate is a non-selective herbicide that is used to control perennial weeds in agriculture. However, its vast application may result in glyphosate residues in the food chain. Due to its toxicity to non-target organisms, glyphosate-contaminated soils ...
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Yazhini Gunasekaran, Subramaniam Thiyageshwari, Manikandan Ariyan, Aritra Roy Choudhury, Jung-Ho Park, Duraisamy Selvi, Lakshmanan Chithra and Rangasamy Anandham
Sodicity is one of the major salt stresses that impair crop production. Exopolysaccharide-producing sodic tolerant bacteria (EPS-STB) play a significant role in reducing the sodic stress in plants by hampering the uptake of sodium. In this context, this ...
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Bertin, C. Yang, X. Weston, L. A.
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