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Marcin Klosok, Daria Gendosz de Carrillo, Piotr Laszczyca, Tomasz Plociniczak, Halina Jedrzejowska-Szypulka and Tomasz Sawczyn
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Xiaofen Li, Yanni Wu, Yuhao Wang, Xiaozhi Yang, Rui Gao, Qinyue Lu, Xiaoyang Lv and Zhi Chen
Milk, known for its high content of short- and medium-chain fatty acids and unsaturated fatty acids, has attracted substantial attention due to its nutritional and health value. The regulation of fatty acid metabolism by non-coding RNAs has become a subj...
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Changyao Shan, Xinyue You, Li Li, Xin Du, Yonglin Ren and Tao Liu
Ethyl formate (EF), a naturally occurring fumigant, has attracted widespread attention owing to its low toxicity in mammals. Here, Direct Immersion Solid-Phase Microextraction (DI-SPME) was employed for sample preparation in mass spectrometry-based untar...
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Feng Chen, Jiao Wang, Sujiang Zhang, Abdul Shakoor Chaudhry and Hassan Khanaki
(1) Aim: This study aimed to evaluate the fermentation quality, chemical composition, aerobic stability, in vitro digestibility, and rumen degradation characteristics of silage mixtures with different ratios of sweet sorghum (SS) and aerial parts of lico...
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Md. Jahangir Sarker, Pallab Kumer Sarker, Md. Ariful Islam, Nazmun Naher Rima, Thadickal Viswanathan Joydas, Nahid Sultana, Md. Monirul Islam, Md. Yeamin Hossain and Mohammad Belal Hossain
Certain benthic polychaetes, such as species within the genus Namalycastis, are employed in the diet of gravid shrimps in aquaculture due to their amino acids and highly unsaturated fatty acid content, enhancing the quality of gravid shrimp. Despite its ...
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