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David I. Walker, Jonathan McQuillan, Michael Taiwo, Rachel Parks, ... David N. Lees
Pág. 101 - 110
The presence of Escherichia coli in environmental waters is considered as evidence of faecal contamination and is therefore commonly used as an indicator in both water quality and food safety analysis. The long period of time between sample collection an...
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Silvia Bonetta, Cristina Pignata, Eugenio Lorenzi, Margherita De Ceglia, Lorenza Meucci, Sara Bonetta, Giorgio Gilli, Elisabetta Carraro
Pág. 1 - 10
Several studies have noted that treated and untreated wastewaters are primary contributors of a variety of pathogenic microorganisms to the aquatic ecosystem. Conventional wastewater treatment may not be sufficient to achieve microbiologically safe efflu...
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J.P.R. Sorensen, A. Sadhu, G. Sampath, S. Sugden, ... S. Pedley
Pág. 923 - 932
Open defecation is practised by over 600 million people in India and there is a strong political drive to eliminate this through the provision of on-site sanitation in rural areas. However, there are concerns that the subsequent leaching of excreta from ...
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Philipp Stadler, Günter Blöschl, Wolfgang Vogl, Juri Koschelnik, ... Matthias Zessner
Pág. 252 - 261
Detection of enzymatic activities has been proposed as a rapid surrogate for the culture-based microbiological pollution monitoring of water resources. This paper presents the results of tests on four fully automated prototype instruments for the on-site...
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R.E. Mayer, S. Bofill-Mas, L. Egle, G.H. Reischer, ... A.H. Farnleitner
Pág. 265 - 276
This was a detailed investigation of the seasonal occurrence, dynamics, removal and resistance of human-associated genetic Bacteroidetes faecal markers (GeBaM) compared with ISO-based standard faecal indicator bacteria (SFIB), human-specific viral faecal...
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