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Au?ra Rudinskiene, Au?ra Marcinkeviciene, Rimantas Velicka and Vaida Steponaviciene
The scientific aim of this article is to investigate the potential benefits of implementing a multi-cropping system, specifically focusing on the incorporation of caraway, to improve soil agrochemical and biological properties, prevent soil degradation a...
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Zhijuan Qi, Sheng Guan, Zhongxue Zhang, Sicheng Du, Sirui Li and Dan Xu
Methane (CH4), which is an important component of the greenhouse gases from paddy ecosystems, is a major contributor to climate change. CH4 emissions from paddy ecosystems are closely related to the rice root system; however, how the rice root system aff...
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Xu Zheng, Jun Chen, Jianguo Liu, Zhibo Cheng, Luhua Li and Jiaping Wang
Nitrogen (N) is an essential element both affecting rhizosphere microorganisms within soil and supporting plant nutrition; however, little is known about how the rhizosphere microbial community composition of tiger nut in sandy soil responds to nitrogen ...
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Yali Xiao, Jing Tan, Yi Yu, Jiajia Dong, Lingling Cao, Lunguang Yao, Yingjun Zhang and Zhiqiang Yan
Flowers of Paulownia spp. wither and fall on a large scale after blooming in spring and have potential allelopathic effects on surrounding plants, including crops and weeds. In this study, the phytotoxic effects of water extracts of Paulownia tomentosa f...
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Liquan Jing, Xunkang Wang, Yihan Zhao, Fan Li, Yu Su, Yang Cai, Fucheng Zhao, Guichun Dong, Lianxin Yang and Yunxia Wang
Duckweed growing in paddy fields (DGP) has substantially increased because of the effects of climate warming and/or eutrophication in irrigated water. Previous studies have primarily focused on investigating the effects of DGP as a nonchemical agent for ...
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