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Karim El-Sabrout, Ayman Khalifah and Francesca Ciani
To ensure the sustainability of rabbit production and protect the global rabbit industry, cost-effective and practical strategies for improving rabbit production and meat quality must be developed. Recently, rabbit farming, like other animal farming, has...
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Arwa A. AL-Huqail, Mostafa A. Taher, Ivan ?iric, Madhumita Goala, Bashir Adelodun, Kyung Sook Choi, Piyush Kumar, Vinod Kumar, Pankaj Kumar and Ebrahem M. Eid
With the increasing demand for electronic devices that use batteries, e-waste is also becoming a major threat to the environment. Battery e-waste contains hazardous heavy metals that affect the health of the soil ecosystem. Thus, the present study evalua...
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Suyu Quan, Chunmei Du, Kun Wang, Xuemei Nan and Benhai Xiong
We previously demonstrated that the partial replacement of forage with non-forage fiber sources (NFFS) in dairy cow diets could decrease the ruminal ratio of acetate to propionate, leading to changes in circulatory and milk extracellular vesicle (EV)-miR...
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Alessandra Moncada, Alessandro Miceli, Leo Sabatino, Giovanni Iapichino, Fabio D?Anna and Filippo Vetrano
Molybdenum (Mo) is required in enzymes involved in a number of different metabolic processes, and is crucial for the survival of plants and animals. The influence of nutrient solutions containing four levels of molybdenum (0, 0.5, 1.5, and 3.0 µmol...
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M. P. Aleandri, P. Magro , G. Chilosi
Pág. 517 - 525
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