ARTÍCULO
TITULO

Fish protein hydrolysates from gold carp (Carassius auratus): I. A study of hydrolysis parameters using response surface methodology

Teresa Sumaya-Martínez    
Alberto Castillo-Morales    
Ernesto Favela-Torres    
Sergio Huerta-Ochoa    
Lilia Arely Prado-Barragán     

Resumen

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