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Mengna Li, Li Tan and Xi Yang
In the context of tightening resource and environmental constraints, quantitative measurement and influencing factors of cultivated land use eco-efficiency (CLUE) have become hot topics in current academic research. Existing studies primarily focus on th...
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Steven M. Ostoja, Hyeyeong Choe, James H. Thorne, Pelayo Alvarez, Amber Kerr, Jennifer Balachowski and Julian Reyes
On a global scale, rangelands occupy approximately half of the world?s land base surface; have a critical role in carbon sequestration and biodiversity; and support a diverse and critical economy, but at the same time, are under threat by many factors, i...
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Xiuju Feng, Jian Gao, Jittaporn Sriboonjit, Zhongmin Wang, Jianxu Liu and Songsak Sriboonchitta
The Yangtze River Economic Belt (YREB), an important industrial belt for food security for China, is facing the challenge of decreasing cultivated land in the process of rapid urbanization. In this case, how to improve the cultivated land use efficiency ...
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Dan Ioan Avasiloaiei, Mariana Calara, Petre Marian Brezeanu, Nazim S. Gruda and Creola Brezeanu
The urgent need to mitigate greenhouse gas (GHG) emissions has prompted the exploration of various strategies, including the adaptation of carbon farming practices, to achieve sustainability in agricultural systems. In this research, we assess the viabil...
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Jiajia Li, Liuyuan Liao and Xiaowen Dai
As the largest dam in the world, the impacts of the Three-Gorges Dam (TGD) on economy and agriculture in the counties along the Yangtze River in China have been subject to debates for a long time, but no conclusions have been made. This paper employs pan...
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