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Katarina Jovanovic-Radovanov and Dragana Rancic
A bioassay study was conducted to determine the differences in the susceptibility of selected crops to simulated imazethapyr residues based on morphological and anatomical parameters. Sugar beet, white mustard, and rapeseed oil were found to be the most ...
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Jun Feng, Zhenting Li, Shizhen Zhang, Chun Bao, Jingxian Fang, Yun Yin, Bolei Chen, Lei Pan, Bing Wang and Yu Zheng
When plants encounter external environmental stimuli, they can adapt to environmental changes through a complex network of metabolism?gene expression?metabolism within the plant cell. In this process, changes in the characteristics of plant cells are a p...
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Lin Cai, Hongbao Zhang, Yongjie Deng, Weiqiang Tian, Guangjin Fan and Xianchao Sun
Tobacco brown spot caused by Alternaria alternata is a devastating fungal disease endangering plant production. To effectively control brown spot disease, an antagonistic Actinomyces strain, Streptomyces hygroscopicus JY-22, was isolated from rhizospheri...
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Romesh Kumar Salgotra and Bhagirath Singh Chauhan
Global rice crop production is being threatened by a frequent rise in high temperatures and drought. Drought and heat stresses adversely affect the morphological, physiological, and biochemical characteristics of rice, resulting in reduced crop productiv...
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Khawla Nsiri and Abdelmajid Krouma
Iron deficiency is a worldwide nutritional problem affecting crop production. In Tunisia, this mineral disorder hampers the growth and yield of the major crops due to the abundance of calcareous soils that limit iron availability. The common bean is one ...
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