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Ewa M. Furmanczyk, Eligio Malusà, Dawid Kozacki and Malgorzata Tartanus
The impact of living mulches established with three officinal plants (Alchemilla vulgaris, Fragaria vesca and Mentha x piperita) on the soil bacterial microbiome and activity, the nematodes population, and the nutrient status of an organic apple orchard ...
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Paul Kitenge Kimwemwe, Chance Bahati Bukomarhe, Edward George Mamati, Stephen Mwangi Githiri, René Mushizi Civava, Jacob Mignouna, Wilson Kimani and Mamadou Fofana
Understanding the genetic diversity and population structure of rice is crucial for breeding programs, conservation efforts, and the development of sustainable agricultural practices. This study aimed to assess the genetic diversity and population struct...
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Sunhyung Min
This study examines the impact of demographic shifts on income inequality among farm households over an 18-year period, from 2003 to 2021. Our principal aim is to determine whether changes in income inequality are driven more by intra-group changes in ag...
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Xiaojie Jin, Huimin Gao, Qian Liu, Yun Zhao, Wenchuang He, Guijuan Wang, Yu Zhou, Zheng Song, Xiaobin Zhao, Xifeng Ren, Yanchun Peng and Yingjun Zhang
Bread wheat (Triticum aestivum L.) is one of the most extensively cultivated cereal crops around the world. Here, we investigated the population structure and genetic diversity of a panel mainly originated from two wheat agro-ecological regions (northern...
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Adnan Aydin
Cotton is a major source of natural fibre for the global textile industry and is also an important oilseed crop. Cotton fibre is the main source of textiles, the seeds are used for oil and the remaining bagasse is used as high-protein animal feed. In add...
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