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Mohd Asgher, Abdul Rehaman, Syed Nazar ul Islam, Mohd Arshad and Nafees A. Khan
Heavy metals (HMs) contamination is one of the main abiotic factors affecting crop productivity and also threatens human health via consuming metal-contaminated crops as a food source. Over the past few years, HMs have drawn a lot of attention due to the...
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Andrea Crespo-Barreiro, Natalia Gómez, Judith González-Arias, Noemí Ortiz-Liébana, Fernando González-Andrés and Jorge Cara-Jiménez
Due to the large acreage of olive trees in the Mediterranean basin, the biochar from olive tree pruning may become an important resource as part of circular economy strategies. However, so far, there is not much knowledge on whether the same characterist...
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Irina Slastya, Elena Khudyakova, Ivan Vasenev, Dmitrii Benin, Marina Stepantsevich, Vladimir Vodjannikov, Mikhail Nikanorov and Tatiana Fomina
The aim of the work was to assess the ecological and toxicological dangers of pesticides using the value of a complex indicator determined by the calculation method. An integral indicator of the relative ecological and toxicological danger of pesticide u...
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Min Zhou, Xinyu Zhang, Biying Pan, Jiaqi Zhu, Xiaoxiao Qian, Xian Li, Kangkang Xu, Bin Tang and Can Li
High carbon dioxide concentrations can effectively control most storage pests. To estimate the toxicity effect of high concentrations of CO2, four different concentrations of CO2 (25% CO2, 50% CO2, 75% CO2, and 95% CO2) were used to treat Tribolium casta...
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Rui Yang, Xi Liang and Daniel G. Strawn
To decrease the transfer of cadmium (Cd) to the food chain, it is essential to select wheat (Triticum aestivum L.) germplasm that accumulates the least amount of Cd and to develop management practices that promote a reduction in Cd uptake. This requires ...
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