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Diana Larisa Roman, Mariana Adina Matica, Alecu Ciorsac, Bianca Vanesa Boros and Adriana Isvoran
(1) Background: The use of pesticides, although needed to protect crops and increase production, represents an environmental and human health issue. Therefore, measures must be taken in order to develop a better understanding of the risks involved in the...
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Carmen Eugenia Sîrbu, Malina De?liu-Avram, Traian Mihai Cioroianu, Diana Constantinescu-Aruxandei and Florin Oancea
Particle film forming materials were introduced as a solution to reduce the effects of excessive solar irradiation on plant photosynthesis. Covering plant leaves with particle films leads to plant bio-stimulant-like effects: increased protection against ...
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Ermindo Barrientos-Pérez, Felipe S. Carevic-Vergara, Juan Pablo Rodriguez, Jorge Arenas-Charlín and José Delatorre-Herrera
The abandonment of ancestral techniques and the incorporation of new technologies in the production systems for the cultivation of quinoa has resulted in overexploitation of soils, a loss of fertility, water imbalance, a loss of native vegetation cover i...
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Eva Hrudová, Marek Seidenglanz, Pavel Tóth, Jana Poslu?ná, Pavel Kolarík and Jirí Havel
Oilseed rape is frequently damaged by insect pests. Much attention is paid to the protection of oilseed rape against Brassicogethes aeneus (Coleoptera: Nitidulidae), which is one of the most significant pests of spring and winter oilseed rape. The presen...
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Irene Bayiyana, Anton Bua, Alfred Ozimati, Johnny Mugisha, John Colvin and Christopher Abu Omongo
Cassava is the second most important source of calories in Sub-Saharan Africa. It is subject to economically important yield losses from viral diseases, including cassava brown streak disease and cassava mosaic disease. These diseases are vectored by cas...
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