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Max-Frederik Piepel and Hans-Werner Olfs
Optimised use of liquid organic manures (LOM) can reduce the consumption of mineral fertilisers and help reduce the emission of nutrients into nonagricultural ecosystems. To achieve this, farmers need to be able to measure the greatly variable nutrient c...
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Tamilselvan Ilakiya, Ramakrishnan Swarnapriya, Lakshmanan Pugalendhi, Vellingiri Geethalakshmi, Arunachalam Lakshmanan, Manoj Kumar and José M. Lorenzo
Intercropping is a sustainable, eco-friendly, and economically beneficial cropping system. Elephant foot yam (EFY), a multifarious long-duration vegetable, takes 60 days or more to spread its canopy. Hence, this research assessed the impact of intercropp...
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Vladimir Verzhuk, Victor Eremin, Taisya Gasanova, Oksana Eremina, Liubov Y. Novikova, Galina Filipenko, Maxim Sitnikov and Alexander Pavlov
The long-term storage of the genetic resources of fruit crops for breeding needs can be freely developed by cryopreservation cuttings with dormant buds in liquid nitrogen vapor, but so far, this method has not been practically used for peach. Cuttings wi...
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Zhihui Zhao, Peng Geng, Xiao Wang, Xiao Li, Peixuan Cai, Xiumei Zhan and Xiaori Han
During the initial period of straw return, a suitable straw return technology can lay the foundation for long-term soil fertility improvement. This study focused on the issues of backward straw return technology and blind fertilizer application in the so...
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Nana Chen, Xin Zhao, Shuxian Dou, Aixing Deng, Chengyan Zheng, Tiehua Cao, Zhenwei Song and Weijian Zhang
Conservation tillage has received strong support globally to achieve food security and minimize environmental impacts. However, there are comprehensive debates on whether it can achieve the synergy between maintaining crop yields and improving soil quali...
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