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Qiujuan Jiao, Fengmin Shen, Lina Fan, Zihao Song, Jingjing Zhang, Jia Song, Shah Fahad, Fang Liu, Ying Zhao, Zhiqiang Tian and Haitao Liu
Salinity is an obstacle to global agriculture, as it affects plant growth and development. Chitosan (CTS) has been suggested as a plant growth regulator to alleviate environmental stresses. In this study, the morphological and biochemical responses of ch...
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Francisco Altimiras, Leonardo Pavéz, Alireza Pourreza, Osvaldo Yañez, Lisdelys González-Rodríguez, José García, Claudio Galaz, Andrés Leiva-Araos and Héctor Allende-Cid
In agricultural production, it is fundamental to characterize the phenological stage of plants to ensure a good evaluation of the development, growth and health of crops. Phenological characterization allows for the early detection of nutritional deficie...
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Jinnan Song, Jingli Yang and Byoung Ryong Jeong
Basil (Ocimum basilicum L.) contains abundant nutrients and is considered an economically important edible vegetable. The optimal nutrient levels will increase the productivity and basil quality. However, prominent research on basil regarding the diagnos...
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Ruisi Yang, Fei Wang, Ping Luo, Zhennan Xu, Houwen Wang, Runze Zhang, Wenzhe Li, Ke Yang, Zhuanfang Hao and Wenwei Gao
The highly conserved actin depolymerizing factor (ADF) plays an important role in plant growth, development and responses to biotic and abiotic stresses. A total of 72 ADF genes in Arabidopsis, wheat, rice and sorghum can be divided into four groups. The...
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Jianxu Liu, Xiaoqing Li, Yansong Li, Jirakom Sirisrisakulchai, Xuefei Kang and Jiande Cui
The urgency of enhancing agricultural productivity within the Yellow River Basin cannot be overstated, given its critical role in ensuring food security amidst the challenges posed by climate change, natural disasters, and the increasing demand for food ...
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