ARTÍCULO
TITULO

Further Studies on Lipid Composition of Bovine Milk in Relation to Spontaneous Oxidised Flavour

Granelli    
K    
Barrefors    
P    
Bjö    
rck    
L    
Å    
ppelqvist    
L-A    

Resumen

No disponible

 Artículos similares

       
 
Amri Adnan,Muhammad Irham,Muhammad Rusdi     Pág. 96 - 113
Most of the coastal zones of Aceh Besar are areas of accumulation of organic compounds such as C-Organic and CaCO3. Therefore, studying the distribution of organic carbon and carbonates in sediments in coastal areas is necessary. This study aims to analy... ver más

 
James Dahlgreen and Adam Parr    
Rice provides ~20% of human dietary energy and, for many people, a similar share of their protein. Rice cultivation, however, produces significant greenhouse gas (GHG) emissions, comparable to those from the aviation sector. The main GHG from rice produc... ver más
Revista: Agronomy

 
Xiaohui Yan, Tianqi Zhang, Wenying Du, Qingjia Meng, Xinghan Xu and Xiang Zhao    
Water quality prediction, a well-established field with broad implications across various sectors, is thoroughly examined in this comprehensive review. Through an exhaustive analysis of over 170 studies conducted in the last five years, we focus on the a... ver más

 
Yan Chen, Yuhan Yan and Tingju Zhu    
Water market development in the Yellow River Basin (YRB) unfolds new opportunities for alleviating water scarcity and improving water productivity. However, the further development of an effective water market in the basin faces challenges such as unclea... ver más
Revista: Water

 
Robert B. Sowby and Braxton W. Porter    
Even though drinking water utilities are not meant to fight wildfires, they quickly become stakeholders, if not first responders, when their resources are needed for firefighting. The August 2023 wildfires on the island of Maui, Hawaii, USA, have highlig... ver más
Revista: Water