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Glen Morris, Shawn Ehlers and John Shutske
Agricultural biosecurity is a pressing global issue that must be given continuous attention by researchers, producers, consumers, and government agencies responsible for food security. This article examines the relevant literature specifically related to...
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Min Zhang, Zhaoai Shi, Guangming Chen, Aocheng Cao, Qiuxia Wang, Dongdong Yan, Wensheng Fang and Yuan Li
Seeds comprise an important way in which plant pathogens are introduced into new areas, and serve as carriers for their survival from one planting season to another. Seed health is a recognized factor in modern agricultural science, and affects ideal pla...
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Hongbo Du, Nan Lu and Chuanrong Li
Root rot caused by Fusarium oxysporum is a serious root disease that affects the growth and yield of peanut crops worldwide. Identifying resistance genes is of great significance for both conventional and molecular breeding. At present, there are a few i...
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Sushan Ru, Shunping Ding, Jonathan E. Oliver and Ayodele Amodu
Stem blight of blueberry caused by fungal pathogens in the family Botryosphaeriaceae presents a major challenge to global blueberry production. Since its first documented outbreak in North Carolina, USA in the 1950s, Botryosphaeria stem blight has been r...
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Runze Di, Lun Liu, Noman Shoaib, Boai Xi, Qiyan Zhou and Guowu Yu
Sheath blight (ShB) of maize, as a soil-borne disease caused by Rhizoctonia solani AG1-IA, is one of the main obstacles for maintaining the sustainable production of maize. R. solani has a wide host range and low-resistance sources, there is a lack of re...
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