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Xiao Xiao, Fangping Xie, Zhouqiao Zhao, Dawei Liu and Xiushan Wang
In view of the low level of mechanized harvesting of white radish in China and other developing countries and the current situation of ?no machine can be used? due to the expensive imported machines, a self-propelled white radish combine harvester was de...
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Jirí Mlcek, Tunde Jurikova, Ru?ena Bednaríková, Luká? Snopek, Sezai Ercisli and Ondrej Turecek
Wines represent a rich source of bioactive compounds, especially polyphenolic compounds, which mostly contribute to the antioxidant activity. Sulfur dioxide (SO2) has mostly been used as a preservative in winemaking to prevent oxidation during storage. T...
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Sanzidur Rahman, Mohammad Mizanul Haque Kazal, Ismat Ara Begum and Mohammad Jahangir Alam
The study assesses the future potential of the jute sector in Bangladesh by examining its growth performance, international competitiveness, profitability, and production efficiency using national time-series data of over the period 1973?2013 and farm su...
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N. Avital-Cohen, R. Heiblum, N. Argov, A. Rosenstrauch, Y. Chaiseha, N. Mobarkey, and I. Rozenboim
Pág. 161 - 174
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M. Neijat, J. D. House, W. Guenter, and E. Kebreab
Pág. 543 - 554
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