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Chao Song, Xinpei Zhang, Fangyan Ma, Yuanyuan Yin, Hang Yin, Shuhao Wang and Liqing Zhao
The detection of the moisture content of wheat is an important index used to measure the quality and preservation of wheat. In order to rapidly and non-destructively detect the moisture content of wheat, in this study, we designed a stripline detection d...
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Zhiyong Zhang, Shuo Wang and Yanqing Zhang
Water is one of the important factors affecting pork quality. In this study, near-infrared (NIR) spatially resolved (SR) spectroscopy was used to detect the water content of pork. The SR spectra of 150 pork samples were collected within the light source?...
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Younés Noutfia and Ewa Ropelewska
An in-depth determination of date fruit properties belonging to a given variety can have an impact on their consumption, processing, and storage. The objective of this study was to characterize date fruits of the ?Mejhoul? variety using (i) objective and...
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Chadapust J. Sudsiri, Natawat Jumpa and Raymond J. Ritchie
Chlorpyrifos® (Thaion Agro Chemical CO., Ltd. Yannawa, Bangkok 10120, Thailand) (an almost water insoluble organophosphate insecticide) has been extensively used, resulting in the presence as a surface contaminant in foodstuffs, surface streams and soils...
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Fabio Grazioso, Anzhelika Aleksandrovna Atsapina, Gardoon Lukman Obaeed Obaeed and Natalia Anatolievna Ivanova
A method to efficiently and quantitatively study the delivery of a pesticide-surfactant formulation in a water solution to plant leaves is presented. The methodology of measurement of the surface of the leaf wet area is used instead of the more problemat...
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