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Adeoye-Agomoh Queen Chisom
Abstract The epidemiology of food borne disease is changing. New pathogens have emerged, and some have spread worldwide. The broad spectrum of food borne infections has changed dramatically over time, as well-established pathogens have been controll...
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Ilias Travlos, Nikolina Cheimona and Dimitrios Bilalis
In many crops, weeds are managed by herbicides, mainly due to the decrease in crop yields and farmers? incomes caused by them. In general, chemical control of weeds is considered to be an easy, relatively cheap, and highly effective method. However, not ...
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Adama Zongo, Abel T. Nana, Mahamadou Sawadogo, Abdourasmane K. Konate, Philippe Sankara, Bonny R. Ntare and Haile Desmae
The present experiment was conducted in Mali to study the genetic variability and correlation of early leaf spot (ELS) resistance parameters and agro-morphological traits in groundnut using two F3 populations from crosses QH243C X NAMA and TS32-1 X NAMA....
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Josefa Fernández-López
Pág. 65 - 80
The massive mortality of Castanea sativa in southwestern Europe, which was caused by different species of Phytophthora spp., led to the introduction of seeds of the Asiatic species Castanea crenata and Castanea mollissima and to hybridization to breed fo...
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Marcelo Kogan, Patricio Gómez, Albert Fischer, Claudio Alister
Pág. 83 - 93
The continuously- flooded rice production system in Chile has selected highly competitive aquatic weeds selection capable of reducing paddy yields by 25 to 50%. Penoxsulam is a broad-spectrum triazolopyrimidine (ALS inhibitor) commercially introduced ...
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